{"id":17711,"date":"2012-04-09T10:55:00","date_gmt":"2012-04-09T10:55:00","guid":{"rendered":""},"modified":"2025-10-23T09:57:59","modified_gmt":"2025-10-23T09:57:59","slug":"zeytinyaginda-buyuk-basari-oykusu-17711","status":"publish","type":"post","link":"https:\/\/gardensel.com\/tr\/zeytinyaginda-buyuk-basari-oykusu-17711","title":{"rendered":"Zeytinya\u011f\u0131nda b\u00fcy\u00fck ba\u015far\u0131 \u00f6yk\u00fcs\u00fc"},"content":{"rendered":"<h2><span>Salihli&rsquo;de 2000 y\u0131l\u0131ndan bu yana zeytin ve zeytinya\u011f\u0131 &uuml;retimi yapan Alyattes Organik, T&uuml;rkiye&rsquo;nin en d&uuml;\u015f&uuml;k asidine sahip zeytinya\u011f\u0131n\u0131 &uuml;retti. Kurucu Re\u015fat Akkan, &ldquo;Organik zeytindeki liderli\u011fimizi zeytinya\u011f\u0131 rekoruyla per&ccedil;inledik&rdquo; dedi.<\/span><\/h2>\n<div class=\"FL\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.hurriyet.com.tr\/p\/spacer.gif\" border=\"0\" width=\"578\" height=\"10\" \/><\/div>\n<div class=\"txt\">\n<p><span>RE\u015eAT Akkan, uzun y\u0131llar &ouml;zel sekt&ouml;rde yurti&ccedil;i ve yurtd\u0131\u015f\u0131 &uuml;st d&uuml;zey g&ouml;revlerde bulunmu\u015f eski bir akademisyen. 12 y\u0131ld\u0131r da Manisa&rsquo;n\u0131n Salihli il&ccedil;esinde zeytin ve zeytinya\u011f\u0131 &uuml;retimiyle u\u011fra\u015f\u0131yor. Yani i\u015fletme y&ouml;netimi doktoral\u0131 bir &ccedil;ift&ccedil;i&#8230; Baba oca\u011f\u0131 Salihli&rsquo;ye d&ouml;n&uuml;p bu kadar zamand\u0131r di\u015fiyle t\u0131rna\u011f\u0131yla m&uuml;cadele etti\u011fini yak\u0131ndan bilenlerdenim. Hemen ge&ccedil;ti\u011fimiz g&uuml;nlerde Re\u015fat Akkan &ccedil;ok b&uuml;y&uuml;k bir ba\u015far\u0131ya imza atarak, d&uuml;nyada bile az bulunur bir sonu&ccedil; ald\u0131. Neydi bu, kendisinden dinleyelim&#8230;<\/span><\/p>\n<p><span>G&ouml;lmarmara k\u0131y\u0131s\u0131nda<\/span><\/p>\n<p><span>Dr. Re\u015fat Akkan, &ldquo;&Ccedil;iftli\u011fimiz eski Lidya Krall\u0131\u011f\u0131n\u0131n ba\u015fkenti antik Sart \u015fehrinin 5 kilometre kuzeyinde Antik &ccedil;a\u011f\u0131n Gyges, bug&uuml;nk&uuml; Marmara G&ouml;l&uuml; k\u0131y\u0131s\u0131nda. Markam\u0131z\u0131 d&uuml;nyan\u0131n en zengin kral\u0131 diye bilinen Kres&uuml;s&rsquo;&uuml;n (Karun) babas\u0131 ve tarihin en uzun s&uuml;re tahtta kalan krallar\u0131ndan Alyattes&rsquo;ten ald\u0131k&rdquo; diyor. Alyattes organik &ccedil;iftli\u011fi, etraf\u0131 tellerle &ccedil;evrili 335 dekarl\u0131k bir alana sahip. Araziyi 2000 y\u0131l\u0131nda al\u0131n\u0131p, zeytin tar\u0131m\u0131 i&ccedil;in haz\u0131rlanm\u0131\u015f. \u0130lk fidanlar Ocak 2001&rsquo;de dikilmi\u015f. Halen ya\u015flar\u0131 6 ile 12 aras\u0131nda de\u011fi\u015fen toplam 10 650 zeytin a\u011fac\u0131 bulunuyor.<\/span><\/p>\n<p><span>\u0130dealizmin pe\u015finde<\/span><\/p>\n<p><span>Akkan, yapt\u0131\u011f\u0131 i\u015fi asl\u0131nda bir idealistlik olarak tan\u0131ml\u0131yor ve \u015f&ouml;yle diyor; &ldquo;Alyattes Organik Tar\u0131m &Ccedil;iftli\u011fi ve \u0130\u015fletmesi&rsquo;nde &uuml;retilen zeytinlerden elde edilen, organik zeytinya\u011f\u0131 ve sofral\u0131k zeytinleri, &uuml;r&uuml;n &ccedil;e\u015fitlerini birbirine kar\u0131\u015ft\u0131rmadan &ccedil;evre ve insana sayg\u0131l\u0131 bir \u015fekilde t&uuml;ketime sunuyor. Amac\u0131m\u0131z, zeytin ve zeytinya\u011f\u0131na tutkulu olan ayd\u0131nl\u0131k insanlara; &uuml;retim kontroll&uuml;, &ccedil;iftlikten mutfa\u011f\u0131n\u0131za kadar ilgili resmi kurumlar\u0131n ve daha da &ouml;nemlisi denetimi sizlerin taraf\u0131ndan yap\u0131labilen organik ve e\u015fsiz bir &uuml;r&uuml;n demetini uygun hizmet bedeli ile size ula\u015ft\u0131rmak&rdquo; diye konu\u015fuyor.<\/span><\/p>\n<p><span>Hasat elle yap\u0131l\u0131yor<\/span><\/p>\n<p><span>Alyattes Organik &Ccedil;iftli\u011finde zeytin hasat\u0131n\u0131n t&uuml;m&uuml; elle yap\u0131l\u0131yor ve olgunla\u015fan taneler (siyah olgunluk d&ouml;nemi) Kas\u0131m ba\u015f\u0131ndan itibaren &uuml;&ccedil;er hafta ara ile &uuml;&ccedil; defada toplan\u0131p, yere d&uuml;\u015fm&uuml;\u015f taneler kesinlikle &uuml;retime al\u0131nm\u0131yor. Re\u015fat Akkan, &ldquo;Alyattes Organik Tar\u0131m &Ccedil;iftli\u011finde &uuml;lkemizin en lezzetli sofral\u0131k siyah ve ye\u015fil zeytinlerini en ideal ko\u015fullarda &uuml;retmeye &ccedil;al\u0131\u015f\u0131yoruz. Domat ve Tekir gibi kendi y&ouml;remizin sofral\u0131k zeytinlerinin yan\u0131s\u0131ra, kuzeyimizdeki Ayval\u0131k(Edremit) ve Gemlik (Trilye) ile g&uuml;neyimizdeki Memecik &ccedil;e\u015fidi i&ccedil;inde ideal bir mini klima olu\u015fturan y&ouml;remizde bu &ccedil;e\u015fitleri, kalite g&ouml;stergeleri olan; ince zarl\u0131, bol etli ve k&uuml;&ccedil;&uuml;k &ccedil;ekirdekli olarak &uuml;retmekteyiz&rdquo; a&ccedil;\u0131klamas\u0131n\u0131 yap\u0131yor.<\/span><\/p>\n<p><span>REKORA \u0130MZA ATTI<\/span><\/p>\n<p><span>Akkan, ge&ccedil;ti\u011fimiz g&uuml;nlerde y&uuml;zde 0.08 ya\u011f asit oran\u0131 ile s\u0131zma zeytinya\u011f\u0131nda T&uuml;rkiye&rsquo;de bir rekora imza att\u0131klar\u0131n\u0131 bildiriyor&#8230; Bu y\u0131la kadar genellikle 0.17-0.22 aras\u0131nda minimum asit seviyesine ula\u015ft\u0131klar\u0131n\u0131, y&uuml;zde 0.08 zeytinya\u011f\u0131 ya\u011f asit oran\u0131 ile s\u0131zma zeytinya\u011f\u0131 elde etmelerinin 12 y\u0131ll\u0131k titiz bir s&uuml;recin sonucu oldu\u011funu belirten Re\u015fat Akkan, &ldquo;Zeytinya\u011f\u0131m\u0131z\u0131n kalitesini belirleyen bu d&uuml;\u015f&uuml;k ya\u011f asidi oran\u0131yla T&uuml;rkiye&rsquo;de bir rekora imza att\u0131k. Organik sofral\u0131k zeytinde pazar lideri konumunday\u0131z ve bu konumu \u015fu anda oldu\u011fu gibi zeytinya\u011f\u0131 rekorlar\u0131yla da per&ccedil;inlemek istiyoruz&rdquo; diyor.<\/span><\/p>\n<p><span>G&uuml;reli&rsquo;den onay<\/span><\/p>\n<p><span>T&uuml;rkiye \u0130hracat&ccedil;\u0131lar Meclisi Ba\u015fkanvekili ve Ege Zeytin ve Zeytinya\u011f\u0131 \u0130hracat&ccedil;\u0131lar\u0131 Birli\u011fi Y&ouml;netim Kurulu Ba\u015fkan\u0131 Ali Nedim G&uuml;reli ise, Alyattes &Ccedil;iftli\u011fi&rsquo;nde &uuml;retilen 0.08 asit oran\u0131na sahip zeytinya\u011f\u0131n\u0131 tatt\u0131\u011f\u0131n\u0131, tad\u0131ndan ve nefasetinden b&uuml;y&uuml;k keyif ald\u0131\u011f\u0131n\u0131 ifade ediyor. Akkan, &ldquo;Say\u0131n G&uuml;reli&rsquo;ye &ccedil;ok te\u015fekk&uuml;r ediyorum, bu s&ouml;zleriyle hem moral verdi hem de ortaya &ccedil;\u0131kard\u0131\u011f\u0131m\u0131z eserin &ouml;nemini kamuoyuna takdim etti&rdquo; diyerek, bundan sonraki d&ouml;nemde yakalad\u0131klar\u0131 &uuml;st&uuml;n performans\u0131 devam ettirecekleri i\u015faretini veriyor.<\/span><\/p>\n<\/div>\n<p>Gazeteci &#8211; Yazar \u0130smail U\u011eURAL<\/p>\n<div id=\"cke_pastebin\" style=\"left: -1000px; top: 1043px; width: 1px; height: 1px; overflow: hidden; position: absolute;\">&nbsp;<\/div>\n<p><!--GS_AUTHOR_NOTE--><\/p>\n<p class=\"gs-author-note\">Bu yaz\u0131 <strong>Gazeteci &#8211; Yazar \u0130smail U\u011eURAL<\/strong> kategorisinde yay\u0131nlanm\u0131\u015ft\u0131r.<\/p>\n<p><!--\/GS_AUTHOR_NOTE--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Salihli&rsquo;de 2000 y\u0131l\u0131ndan bu yana zeytin ve zeytinya\u011f\u0131 &uuml;retimi yapan Alyattes Organik, T&uuml;rkiye&rsquo;nin en d&uuml;\u015f&uuml;k asidine sahip zeytinya\u011f\u0131n\u0131 &uuml;retti. Kurucu Re\u015fat Akkan, &ldquo;Organik zeytindeki liderli\u011fimizi zeytinya\u011f\u0131 rekoruyla per&ccedil;inledik&rdquo; dedi. RE\u015eAT Akkan, uzun y\u0131llar &ouml;zel sekt&ouml;rde yurti&ccedil;i ve yurtd\u0131\u015f\u0131 &uuml;st d&uuml;zey g&ouml;revlerde bulunmu\u015f eski bir akademisyen. 12 y\u0131ld\u0131r da Manisa&rsquo;n\u0131n Salihli il&ccedil;esinde zeytin ve zeytinya\u011f\u0131 &uuml;retimiyle [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[405],"tags":[],"fp_columnist":[],"class_list":["post-17711","post","type-post","status-publish","format-standard","hentry","category-kose-yazilari"],"_links":{"self":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts\/17711","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/comments?post=17711"}],"version-history":[{"count":1,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts\/17711\/revisions"}],"predecessor-version":[{"id":170556,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts\/17711\/revisions\/170556"}],"wp:attachment":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/media?parent=17711"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/categories?post=17711"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/tags?post=17711"},{"taxonomy":"fp_columnist","embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/fp_columnist?post=17711"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}