{"id":50,"date":"2006-12-26T23:00:00","date_gmt":"2006-12-26T23:00:00","guid":{"rendered":""},"modified":"2025-10-23T10:03:08","modified_gmt":"2025-10-23T10:03:08","slug":"bruksel-lahanasi-yetistiriciligi-50","status":"publish","type":"post","link":"https:\/\/gardensel.com\/tr\/bruksel-lahanasi-yetistiriciligi-50","title":{"rendered":"BR\u00dcKSEL LAHANASI YET\u0130\u015eT\u0130R\u0130C\u0130L\u0130\u011e\u0130"},"content":{"rendered":"<p><span style=\"font-size: 10pt; font-family: Tahoma\">BR&Uuml;KSEL LAHANASI <br \/>\n&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Br&uuml;ksel Lahanas\u0131 serin iklim sebzesi olup lahana, karnabahar, brokkoli,alaba\u015f ve \u015falgam ile ayn\u0131 familyada yer al\u0131r .Br&uuml;ksel Lahanas\u0131n\u0131n tek g&ouml;vde boyunca (60-90 cm.) yaprak koltuklar\u0131ndan geli\u015fen, &ccedil;ok say\u0131da k&uuml;&ccedil;&uuml;k minyat&uuml;r lahanalar\u0131 yenilen k\u0131sm\u0131n\u0131 olu\u015fturur. 30-50 adet yenilebilir minyat&uuml;r ta&ccedil; olu\u015fumu ger&ccedil;ekle\u015febilir. \u0130KL\u0130M \u0130STEKLER\u0130: Yeti\u015fme d&ouml;nemi uzun optimum s\u0131cakl\u0131\u011f\u0131n 15-18 derece olan yerler yeti\u015ftiricili\u011fe uygundur. D&uuml;\u015f&uuml;k s\u0131cakl\u0131\u011fa olduk&ccedil;a dayan\u0131kl\u0131d\u0131r. &Ouml;zellikle ge&ccedil;&ccedil;i &ccedil;e\u015fitler &ndash;10 dereceye kadar dayanabilirler. <\/span><br \/>\n <span style=\"font-size: 10pt; font-family: Tahoma\">&nbsp;TOPRAK \u0130STEKLER\u0130 VE G&Uuml;BRELEME: <br \/>\n&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Br&uuml;ksel lahanas\u0131 orta derecede a\u011f\u0131r, y&uuml;ksek organik madde i&ccedil;eren ve b&uuml;nyesinde orta seviyede azot bulunduran topraklarda iyi geli\u015fme g&ouml;sterir. L dekara saf olarak 20N, 8 kg p205, 18 kg k20 gereklidir. Erkenci &ccedil;e\u015fitlerde hafif, ge&ccedil;&ccedil;ilerde a\u011f\u0131r topraklar tercih edilir. <br \/>\n&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; YET\u0130\u015eT\u0130R\u0130C\u0130L\u0130\u011e\u0130:<br \/>\n&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 1- Dipkazan &ccedil;ekilir. 2- 2-3 ton\/da ah\u0131r g&uuml;bresi verilir. Sonbaharda derin s&uuml;r&uuml;m yap\u0131l\u0131r. Tezekli b\u0131rak\u0131l\u0131r. 3- \u0130lkbaharda II. S&uuml;r&uuml;m yap\u0131l\u0131r. TOHUM EK\u0130M\u0130: Tohum Nisan-Haziran 15&rsquo;e kadar olan d&ouml;nemde yast\u0131k veya viyollere ekilir. Fideler 4-6 hafta sonra dikim b&uuml;y&uuml;kl&uuml;\u011f&uuml;ne gelir. <br \/>\n&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; F\u0130DE D\u0130K\u0130M\u0130:<br \/>\n&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Haziran ve Temmuz aylar\u0131nda tavladaki yerlerine dikilir. Dikim Aral\u0131k ve Mesafesi: 70-90&#215;45-60 Cm&rsquo;dir. Br&uuml;ksel Lahanas\u0131nda tohum ekimden ilk hasada kadar 80-140 g&uuml;nl&uuml;k s&uuml;re gereklidir. Br&uuml;ksel lahanas\u0131n\u0131n istekleri: Lahana ile benzerlik g&ouml;sterir. Br&uuml;ksel lahanas\u0131 suyu &ccedil;ok sevdi\u011finden haftal\u0131k aralarla sulama yap\u0131lmal\u0131d\u0131r. Sulama y&ouml;nteminde damla sulama sistemi ve kar\u0131k usul&uuml; sulama yap\u0131lmal\u0131d\u0131r. HASAT: Yaprak koltuklar\u0131nda al\u0131nan 2,5-5 cm &ccedil;ap\u0131ndaki ba\u015flar\u0131n parlak bir g&ouml;r&uuml;n&uuml;m ald\u0131\u011f\u0131nda ve &ccedil;e\u015fit &ouml;zelli\u011findeki b&uuml;y&uuml;kl&uuml;\u011fe ula\u015ft\u0131\u011f\u0131nda yap\u0131l\u0131r. U&Ccedil; ALMA: Br&uuml;ksel lahanas\u0131nda alttaki ba\u015flar &uuml;stekilerden daha h\u0131zl\u0131 geli\u015fti\u011fi i&ccedil;in hasatta en &uuml;steki ba\u015flar\u0131nda hasat olgunlu\u011funa gelmesi i&ccedil;in sonbaharda b&uuml;y&uuml;me noktas\u0131 k\u0131r\u0131larak u&ccedil; alma i\u015flemi yap\u0131l\u0131r. En iyi ba\u015flar g&uuml;nd&uuml;z g&uuml;ne\u015fli geceleri don olay\u0131n\u0131n hafif g&ouml;r&uuml;ld&uuml;\u011f&uuml; d&ouml;nemlerde elde edilir. <br \/>\n&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; VER\u0130M:<br \/>\n&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 1-3 ton\/da&rsquo;d\u0131r.<\/span><\/p>\n<p><!--GS_AUTHOR_NOTE--><\/p>\n<p class=\"gs-author-note\">Bu yaz\u0131 <strong>GARDENSEL.COM<\/strong> kategorisinde yay\u0131nlanm\u0131\u015ft\u0131r.<\/p>\n<p><!--\/GS_AUTHOR_NOTE--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>BR&Uuml;KSEL LAHANASI &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Br&uuml;ksel Lahanas\u0131 serin iklim sebzesi olup lahana, karnabahar, brokkoli,alaba\u015f ve \u015falgam ile ayn\u0131 familyada yer al\u0131r .Br&uuml;ksel Lahanas\u0131n\u0131n tek g&ouml;vde boyunca (60-90 cm.) yaprak koltuklar\u0131ndan geli\u015fen, &ccedil;ok say\u0131da k&uuml;&ccedil;&uuml;k minyat&uuml;r lahanalar\u0131 yenilen k\u0131sm\u0131n\u0131 olu\u015fturur. 30-50 adet yenilebilir minyat&uuml;r ta&ccedil; olu\u015fumu ger&ccedil;ekle\u015febilir. \u0130KL\u0130M \u0130STEKLER\u0130: Yeti\u015fme d&ouml;nemi uzun optimum s\u0131cakl\u0131\u011f\u0131n 15-18 derece olan yerler [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":33,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[405,408],"tags":[],"fp_columnist":[],"class_list":["post-50","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kose-yazilari","category-sebzecilik"],"_links":{"self":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts\/50","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/comments?post=50"}],"version-history":[{"count":1,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts\/50\/revisions"}],"predecessor-version":[{"id":173239,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts\/50\/revisions\/173239"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts\/33"}],"wp:attachment":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/media?parent=50"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/categories?post=50"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/tags?post=50"},{"taxonomy":"fp_columnist","embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/fp_columnist?post=50"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}