{"id":517,"date":"2007-02-22T23:09:00","date_gmt":"2007-02-22T23:09:00","guid":{"rendered":""},"modified":"2025-10-23T10:01:55","modified_gmt":"2025-10-23T10:01:55","slug":"hububattaki-yabanci-otlarin-zararlari-517","status":"publish","type":"post","link":"https:\/\/gardensel.com\/tr\/hububattaki-yabanci-otlarin-zararlari-517","title":{"rendered":"HUBUBATTAK\u0130 YABANCI OTLARIN ZARARLARI"},"content":{"rendered":"<p align=\"justify\">\n<img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.konyatarim.com\/genel\/lifletler\/resimler\/hububat1.jpg\" border=\"0\" alt=\"\" width=\"250\" height=\"347\" align=\"left\" \/>\n<\/p>\n<p align=\"justify\">\nHububat\u0131n aras\u0131nda yeti\u015fen yabanc\u0131 otlar, mahsul&uuml;n topraktan alaca\u011f\u0131 suya ve g\u0131daya ortak olur. G&uuml;ne\u015flenmesine mani olarak zay\u0131f kalmas\u0131na ve dolay\u0131s\u0131yla verimin ortalama %30-35 oran\u0131nda d&uuml;\u015fmesine neden olurlar. Hasad\u0131 g&uuml;&ccedil;le\u015ftirir. Ayr\u0131ca mahsul&uuml;n i&ccedil;ine kar\u0131\u015fan yabanc\u0131 ot tohumlar\u0131, hububat\u0131n sat\u0131\u015f de\u011ferini azaltt\u0131\u011f\u0131 gibi tohumluk vasf\u0131n\u0131 bozarlar.\n<\/p>\n<p align=\"justify\">\n<strong>M&Uuml;CADELES\u0130: <\/strong>\n<\/p>\n<p align=\"justify\">\n<strong>1-K&uuml;lt&uuml;rel &Ouml;nlemler: <\/strong>\n<\/p>\n<p align=\"justify\">\nYabanc\u0131 ot zarar\u0131ndan korunmak i&ccedil;in ila&ccedil;l\u0131 m&uuml;cadeleden &ouml;nce &uuml;reticilerimizin dikkat etmesi gereken hususlar \u015funlard\u0131r:\n<\/p>\n<p align=\"justify\">\na) Temiz ve Sertifikal\u0131 tohum kullanmak.\n<\/p>\n<p align=\"justify\">\nb) Zaman\u0131nda ve tekni\u011fine uygun nadas yapmak.\n<\/p>\n<p align=\"justify\">\nc) Ekim n&ouml;beti (M&uuml;navebe) uygulamak.\n<\/p>\n<p align=\"justify\">\nd) Tarla &ccedil;evresinin temizli\u011fine &ouml;zen g&ouml;stermek.\n<\/p>\n<p align=\"justify\">\nAncak bu tedbirlerin yeterli olmad\u0131\u011f\u0131 hallerde yabanc\u0131 otlarla m&uuml;cadelenin tek yolu ot &ouml;ld&uuml;r&uuml;c&uuml; ila&ccedil;lar\u0131 kullanmakt\u0131r.\n<\/p>\n<p align=\"justify\">\n<strong>2-Kimyasal (\u0130la&ccedil;l\u0131) M&uuml;cadele:<\/strong>\n<\/p>\n<p align=\"justify\">\nB&ouml;lgemiz hububat tarlalar\u0131nda m2 de bir adet sar\u0131 ot, G&ouml;kba\u015f veya Yabani hardal otu dahi olsa ila&ccedil;l\u0131 m&uuml;cadele gerekmektedir. Zira bir tek yabanc\u0131 ot bir y\u0131l sonra 300-500 ot demektir.\n<\/p>\n<p align=\"justify\">\n<strong>\u0130la&ccedil;lama zaman\u0131:<\/strong>\n<\/p>\n<p align=\"justify\">\n\u0130la&ccedil;lama, tah\u0131llar\u0131n karde\u015flenme d&ouml;nemleri s\u0131ras\u0131nda ve yabanc\u0131 otlar\u0131n 3-4 yaprakl\u0131 oldu\u011fu zaman yap\u0131lmal\u0131d\u0131r. B&ouml;lgemiz i&ccedil;in en ideal devre 15 Mart-15 Nisan aras\u0131d\u0131r. Hava \u015fartlar\u0131 ila&ccedil;lama i&ccedil;in uygun gitmedi\u011fi zaman, tah\u0131llar\u0131n sapa kalkma ba\u015flang\u0131c\u0131 devresine kadar ila&ccedil;lama yap\u0131labilir. Ge&ccedil; yap\u0131lan ila&ccedil;lama ile, istenilen fayda temin edilemez.\n<\/p>\n<p align=\"justify\">\n<img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.konyatarim.com\/genel\/lifletler\/resimler\/gokbas3.jpg\" border=\"0\" alt=\"\" width=\"28\" height=\"30\" \/>\n<\/p>\n<p align=\"justify\">\n<strong>G&ouml;kba\u015f (<em>Centaurea cyanus<\/em>) <\/strong>\n<\/p>\n<p align=\"justify\">\n\u0130la&ccedil;lama sakin, r&uuml;zgars\u0131z ve \u0131l\u0131k g&uuml;nlerde yap\u0131lmal\u0131d\u0131r. &Ccedil;ok so\u011fuk ve &ccedil;ok s\u0131cak zamanlarda ila&ccedil;lama yap\u0131lmamal\u0131d\u0131r. Yabanc\u0131 ot ila&ccedil;lar\u0131 s\u0131cak ve r&uuml;zgarl\u0131 havalarda 2-4 km. &ccedil;evreye da\u011f\u0131labilirler. Bu gibi hallerde, hububat harici mahsullerde telafisi imkans\u0131z zararlar meydana getirirler.\n<\/p>\n<p align=\"justify\">\n<strong>\u0130la&ccedil;lama \u015fekli:<\/strong>\n<\/p>\n<p align=\"justify\">\nYabanc\u0131 otlarla ila&ccedil;l\u0131, m&uuml;cadelede &ccedil;ift&ccedil;ilerimizin ila&ccedil; dozunu iyi ayarlamalar\u0131 gerekir. \u0130la&ccedil; bir dekara ka&ccedil; gram tavsiye edildiyse o &ouml;l&ccedil;&uuml;de kullan\u0131lmal\u0131d\u0131r. Bir dekara at\u0131lmas\u0131 gereken ila&ccedil; ister 2 litre suyla, isterse 20 litre suyla at\u0131ls\u0131n neticesi de\u011fi\u015fmez. &Ouml;nemli olan tavsiye olunan ila&ccedil; miktar\u0131n\u0131n bir dekara d&uuml;\u015fmesidir. Bu nedenle aletin deposuna ne kadar ila&ccedil; koyaca\u011f\u0131m\u0131z\u0131 tesbit etmek i&ccedil;in basit bir deneme yap\u0131l\u0131r.\n<\/p>\n<p align=\"justify\">\n&Ouml;nce aletin deposu yaln\u0131z suyla doldurulur. Sonra alet &ccedil;al\u0131\u015ft\u0131r\u0131larak, ila&ccedil;lama yap\u0131yormu\u015f gibi hareket edilerek, bir depo suyun ne kadar yer \u0131slatt\u0131\u011f\u0131 tesbit edilir.\n<\/p>\n<p align=\"justify\">\nMesela bir dekara 150 gr. \u0130la&ccedil; tavsiye ediliyor ise ve yapt\u0131\u011f\u0131m\u0131z denemede bir deposu 10 dekar yer \u0131slat\u0131yor ise aletimizin deposuna 10&#215;150=1.500 gr. (1,5kg) ila&ccedil; konulacak demektir.\n<\/p>\n<p align=\"justify\">\n<strong>Kullan\u0131lacak ila&ccedil;lar:<\/strong>\n<\/p>\n<p align=\"justify\">\n\u0130lac\u0131n Ad\u0131&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Dekara At\u0131lacak Miktar (gr)\n<\/p>\n<p align=\"justify\">\nAgro-D-Ester&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 125-165 gr.<br \/>\nCornex-Ester&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 125-165 gr<br \/>\nKor Ester&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 125-165 gr.\n<\/p>\n<p align=\"justify\">\nYukar\u0131da belirtilen ila&ccedil;lar sebze ve meyve a\u011fa&ccedil;lar\u0131ndan uzak sahalarda, geni\u015f hububat alanlar\u0131nda kullan\u0131lmas\u0131 uygundur.\n<\/p>\n<p align=\"justify\">\n<img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.konyatarim.com\/genel\/lifletler\/resimler\/tilkikuyrugu.jpg\" border=\"0\" alt=\"\" width=\"190\" height=\"270\" \/>\n<\/p>\n<p align=\"justify\">\n<strong>Tilki Kuyru\u011fu (<em>Alopecurus myosuroides<\/em>) <\/p>\n<p><u>\u0130lac\u0131n Ad\u0131&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Dekara At\u0131lacak Miktar (gr)<br \/>\n<\/u><\/strong>Mustang&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 50-70 gr. (geni\u015f yaprakl\u0131 yabanc\u0131 ot ilac\u0131)<br \/>\nDerby&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 5-7 gr. (geni\u015f yaprakl\u0131 yabanc\u0131 ot ilac\u0131)<br \/>\nArrat&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 15-20 gr. (geni\u015f yaprakl\u0131 yabanc\u0131 ot ilac\u0131)<br \/>\nAtlantis&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 25-30 gr.(dar ve geni\u015f yaprakl\u0131 yabanc\u0131 ot ilac\u0131)<br \/>\nAtribut&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 10 gr. (p&uuml;sk&uuml;ll&uuml; &ccedil;ay\u0131r, yabani yulafa kar\u015f\u0131)<br \/>\nPuma S&uuml;per&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 60-100 gr. (yabani yulaf, tilki kuyru\u011funa etkili)\n<\/p>\n<p align=\"justify\">\nYukar\u0131da belirtilen ve hizalar\u0131nda g&ouml;sterilen dekara at\u0131lacak, ila&ccedil; miktarlar\u0131; hububat\u0131n karde\u015flenme esnas\u0131nda ve otlar\u0131n 3-5 yaprakl\u0131 d&ouml;neminde, hububat\u0131n kam\u0131\u015fa kalkmadan ve otlar\u0131nda &ccedil;i&ccedil;ek a&ccedil;maya yakla\u015ft\u0131\u011f\u0131 d&ouml;nemde m&uuml;cadele yap\u0131lmal\u0131d\u0131r.\n<\/p>\n<p><strong>NOT:NOT: Hububat tarlalar\u0131nda yabanc\u0131 otlara kar\u015f\u0131 ila&ccedil;lamada daha bilgili hareket etmek isterseniz; Size en yak\u0131n, \u0130l M&uuml;d&uuml;rl&uuml;\u011f&uuml;ne, \u0130l&ccedil;e M&uuml;d&uuml;rl&uuml;\u011f&uuml;ne dan\u0131\u015f\u0131n\u0131z. <\/strong><strong><\/p>\n<p align=\"justify\">\nYabanc\u0131 ot tohumlar\u0131\n<\/p>\n<p align=\"justify\">\n<img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.konyatarim.com\/genel\/lifletler\/resimler\/gokbas4.jpg\" border=\"0\" alt=\"\" width=\"143\" height=\"143\" \/>&nbsp;&nbsp;<img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.konyatarim.com\/genel\/lifletler\/resimler\/koygocuren.jpg\" border=\"0\" alt=\"\" width=\"137\" height=\"141\" \/>\n<\/p>\n<p align=\"justify\">\n&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; (G&ouml;kba\u015f)&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &#8211;&nbsp;&nbsp;&nbsp; (K&ouml;y G&ouml;&ccedil;&uuml;ren)\n<\/p>\n<p><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hububat\u0131n aras\u0131nda yeti\u015fen yabanc\u0131 otlar, mahsul&uuml;n topraktan alaca\u011f\u0131 suya ve g\u0131daya ortak olur. G&uuml;ne\u015flenmesine mani olarak zay\u0131f kalmas\u0131na ve dolay\u0131s\u0131yla verimin ortalama %30-35 oran\u0131nda d&uuml;\u015fmesine neden olurlar. Hasad\u0131 g&uuml;&ccedil;le\u015ftirir. Ayr\u0131ca mahsul&uuml;n i&ccedil;ine kar\u0131\u015fan yabanc\u0131 ot tohumlar\u0131, hububat\u0131n sat\u0131\u015f de\u011ferini azaltt\u0131\u011f\u0131 gibi tohumluk vasf\u0131n\u0131 bozarlar. M&Uuml;CADELES\u0130: 1-K&uuml;lt&uuml;rel &Ouml;nlemler: Yabanc\u0131 ot zarar\u0131ndan korunmak i&ccedil;in ila&ccedil;l\u0131 m&uuml;cadeleden &ouml;nce [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[425],"tags":[],"fp_columnist":[],"class_list":["post-517","post","type-post","status-publish","format-standard","hentry","category-tarla-bitkileri"],"_links":{"self":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts\/517","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/comments?post=517"}],"version-history":[{"count":1,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts\/517\/revisions"}],"predecessor-version":[{"id":172852,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/posts\/517\/revisions\/172852"}],"wp:attachment":[{"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/media?parent=517"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/categories?post=517"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/tags?post=517"},{"taxonomy":"fp_columnist","embeddable":true,"href":"https:\/\/gardensel.com\/tr\/wp-json\/wp\/v2\/fp_columnist?post=517"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}